1 serving (200 grams) contains 400 calories, 15.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 941.2 mg | 40% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 23.5 mcg | 117% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chicago-style pizza slice is a hearty, deep-dish creation originating from Chicago, Illinois. Known for its thick crust that’s more akin to buttery pie dough, this pizza is loaded with layers of robust toppings. A typical slice features a base of rich mozzarella cheese topped with chunky tomato sauce, and often includes savory fillings like sausage, pepperoni, or vegetables nestled beneath the sauce. This iconic dish is a fusion of Italian-American cuisine, blending traditional flavors with a uniquely indulgent preparation. While its dense crust and generous cheese can be calorie-heavy and high in saturated fats, it is also a satisfying source of protein, especially with meat toppings, and can be a good source of vegetables depending on the mix. Chicago-style pizza is undoubtedly a comfort food staple, best enjoyed in moderation for those seeking balance between indulgence and health-conscious choices.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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