1 serving (117 grams) contains 393 calories, 4.0 grams of protein, 20.0 grams of fat, and 49.0 grams of carbohydrates.
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Nutrition Information
Calories |
786.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40 g | 51% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 580.0 mg | 25% | |
| Total Carbohydrates | 98.0 g | 35% | |
| Dietary Fiber | 8 g | 28% | |
| Sugars | 0 g | ||
| protein | 8 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 1240.0 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cheesecake factory french fries
Cheesecake Factory French Fries are a classic side dish inspired by American comfort food. These golden, crispy fries are made from fresh-cut potatoes, lightly salted, and fried to perfection in vegetable oil. They pair well with burgers, sandwiches, or as a standalone snack, delivering a satisfying crunch with every bite. While potatoes provide nutrients like potassium and vitamin C, the nutritional profile of French fries is impacted by their preparation; frying significantly raises their calorie and fat content. These fries are high in carbohydrates, making them an energy-dense option but are relatively low in fiber. They are best enjoyed in moderation, as excess consumption may contribute to weight gain or higher sodium intake. For a healthier twist, consider pairing them with a fresh salad or opting for a smaller portion to balance your meal's nutritional value.
