Nutrition Facts for Charcuterie
Image of Charcuterie

Charcuterie

Item Rating: 45/100

One cup of Charcuterie is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.

Charcuterie is a delightful assortment of cured meats, cheeses, fruits, nuts, and artisan bread, often beautifully arranged on a wooden board. Originating from France, this culinary tradition highlights the artistry of preserving meats and pairing flavors. While charcuterie can be indulgent, with rich cheeses and savory meats, it also offers healthy elements like fresh fruits and nuts, packed with antioxidants and healthy fats. Whether for a casual gathering or a special occasion, charcuterie invites sharing and connection, making every bite a celebration of flavor and culture.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 202.381mg 0%
Sodium 4285.7143mg 0%
Total Carbohydrate 4.7619g 0%
Dietary Fiber 0g 0%
Total Sugars 2.381g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 4.2857mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 24.2%
Carbs: 3.2%
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