1 serving (150 grams) contains 125 calories, 0.0 grams of protein, 0.0 grams of fat, and 4.0 grams of carbohydrates.
Calories |
197.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 7.9 mg | 0% | |
| Total Carbohydrates | 6.3 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.2 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 15.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 157.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cava is a sparkling wine originating from Spain, primarily produced in the Catalonia region. Made predominantly from grapes like Macabeo, Xarel·lo, and Parellada, it is crafted using the traditional method, similar to Champagne production. Cava typically contains 12-13% alcohol by volume and provides about 80-90 calories per 4-ounce serving. While it has negligible macronutrients like protein, fat, or fiber, Cava retains small traces of minerals from the winemaking process, such as potassium and magnesium. Its crisp and dry taste makes it a popular complement to Mediterranean cuisine, often paired with seafood, tapas, or paella in social dining settings.
Store unopened Cava bottles in a cool, dark place, ideally at 50-55°F, and serve chilled at 40-50°F for optimal flavor.
Cava wine typically contains around 100-125 calories per 5-ounce serving, depending on its sweetness level. Brut varieties tend to be lower in calories compared to sweeter options like Demi-Sec due to lower sugar content.
Cava wine, especially Brut and Extra Brut options, can be compatible with a keto diet as they are low in residual sugars, containing about 1-3 grams of carbs per serving. Moderation is key to staying within daily carb limits.
Cava wine, like many sparkling wines, contains antioxidants such as polyphenols, which may help reduce inflammation and support heart health when consumed in moderation. However, excessive alcohol intake can result in health risks outweighing potential benefits.
A standard serving size of Cava wine is 5 ounces (approximately one glass). For special occasions, smaller portions, such as 2-3 ounces, are often served in flutes to savor its sparkling qualities without overconsuming.
Cava and Champagne are both sparkling wines but differ in production methods and flavor profiles. Cava, originating from Spain, is often more affordable and tends to have earthy and fruit-forward notes, while Champagne from France is more yeasty and complex, usually at a higher price point.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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