1 serving (28 grams) contains 161 calories, 4.3 grams of protein, 13.0 grams of fat, and 8.5 grams of carbohydrates.
Calories |
642.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 52.0 g | 66% | |
| Saturated Fat | 10.3 g | 51% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 13.4 mg | 0% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 3.7 g | 13% | |
| Sugars | 6.6 g | ||
| protein | 17.1 g | 34% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 41.4 mg | 3% | |
| Iron | 7.5 mg | 41% | |
| Potassium | 739.2 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cashew powder is a finely ground derivative of cashews, a nutrient-rich nut native to South America and widely used in global cuisines, from Indian curries to vegan desserts. This versatile powder is packed with healthy fats, plant-based protein, and beneficial minerals like magnesium, zinc, and iron. Cashew powder serves as an excellent source of energy and supports heart health due to its monounsaturated fats. It’s also a good choice for enhancing the creaminess of sauces or adding natural sweetness to baked goods. However, cashew powder is calorie-dense and should be consumed in moderation, especially for those aiming to manage their calorie intake. With no added sugars or preservatives, it provides a wholesome option for enriching dishes while boosting nutritional value.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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