1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 4.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 393.7 mg | 17% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 78.7 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Casadinho is a traditional Brazilian sweet, often served during festive occasions. Its name translates to "little married," symbolizing the delightful pairing of two complementary parts. Each bite-sized treat consists of two soft cookies, typically made from flour, sugar, butter, and egg yolks, sandwiched together with a filling like guava paste (goiabada) or dulce de leche. This indulgent dessert is cherished for its balance of textures and flavors—sweet, tangy, and buttery. While Casadinho offers a nostalgic and cultural experience, it is high in sugar and fats, making it an occasional treat rather than a daily snack. Those mindful of their intake can explore healthier recipes that incorporate whole-grain flours or fruit-based sugar substitutes without losing its essence. Casadinho remains a beloved staple of Brazilian culinary tradition, symbolizing connection and harmony through its "marriage" of ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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