1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 127.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carnitas Street Tacos are a flavorful staple of Mexican cuisine, offering a perfect balance of savory, tangy, and spicy elements. Each taco features tender carnitas, which are slow-cooked, seasoned pork, known for its juicy texture and flavorful crisped edges. Served on warm corn tortillas, they're typically topped with fresh cilantro, diced onions, and a splash of lime juice for brightness. The corn tortillas provide a gluten-free base, while the fresh toppings add vitamins, minerals, and antioxidants. Though carnitas are protein-rich, they can be high in fat due to traditional cooking methods. To enjoy a healthier version, consider pairing with low-fat carnitas and adding extra vegetables. Authentic and customizable, Carnitas Street Tacos are a satisfying dish perfect for any meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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