1 serving (240 grams) contains 150 calories, 2.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 150 mg | 6% | |
| Total Carbohydrates | 25.0 g | 9% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 15 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Caramel oat milk latte
Indulge in the rich, creamy delight of our Caramel Oat Milk Latte—a plant-based twist on a classic coffee favorite. Crafted with smooth espresso, naturally sweet oat milk, and a drizzle of golden caramel, this beverage offers a harmonious blend of flavors with a dairy-free option. Oat milk, originating from Scandinavian cuisine, is known for its fiber content and being gentle on digestion, making it a smart alternative to traditional dairy. This latte carries a touch of indulgence from its caramel topping, adding sweetness without overpowering the drink’s robust coffee notes. While oat milk contributes beneficial nutrients like B vitamins and beta-glucan, the caramel adds extra sugar, making this beverage best enjoyed as an occasional treat rather than a daily staple. Perfect for coffee lovers seeking a satisfying, non-dairy alternative with a hint of natural sweetness.
