Nutrition Facts for Oat milk latte
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Oat Milk Latte

Image of Oat Milk Latte
Nutriscore Rating: 71/100

Elevate your coffee routine with this creamy and dreamy Oat Milk Latte—a dairy-free delight perfect for mornings or cozy afternoons. Made with rich, freshly brewed espresso (or strong coffee) and steamed oat milk, this latte offers a velvety texture and naturally sweet flavor that pairs beautifully with optional hints of vanilla or a sprinkle of cinnamon. Using oat milk not only makes this recipe vegan-friendly but also gives it a creamy froth that mimics traditional dairy lattes. Ready in just 10 minutes, this barista-style beverage is easy to craft at home with simple tools like a milk frother or whisk. Whether you enjoy it plain or with a hint of sweetness, this customizable oat milk latte is guaranteed to satisfy your coffee cravings. Perfect for coffee lovers searching for plant-based alternatives!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
5 min
🕐
Total Time
10 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 60 ml Espresso or strong brewed coffee
  • 240 ml Oat milk
  • 1 tsp Sugar or sweetener (optional)
  • 0.25 tsp Vanilla extract (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Brew 60 ml of espresso or a strong cup of coffee using your preferred method, such as an espresso machine, French press, or AeroPress.

2

While the coffee is brewing, pour 240 ml of oat milk into a small saucepan over medium-low heat.

3

Gently heat the oat milk until it is steaming but not boiling, stirring occasionally to prevent scorching. This should take about 3-4 minutes.

4

If sweetening, add 1 teaspoon of sugar or your favorite sweetener to the oat milk and stir until dissolved. Add 0.25 teaspoon of vanilla extract for extra flavor, if desired.

5

Once the oat milk is hot, use a milk frother to froth the oat milk until it has doubled in volume and reached a creamy, foamy texture. Alternatively, you can whisk vigorously if a frother is not available.

6

Pour the brewed espresso or coffee into a large mug.

7

Slowly pour the frothed oat milk over the coffee, using a spoon to hold back the foam initially, then topping with the remaining foam.

8

Optionally, garnish with a sprinkle of cinnamon or cocoa powder for an extra touch of flavor.

9

Serve immediately and enjoy your delicious oat milk latte.

Cooking Tip: Take your time with each step for the best results!
148
cal
3.1g
protein
21.7g
carbs
5.3g
fat

Nutrition Facts

1 serving (309.6g)
Calories
148
% Daily Value*
Total Fat 5.3 g 7%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 112 mg 5%
Total Carbohydrate 21.7 g 8%
Dietary Fiber 1.9 g 7%
Total Sugars 11.5 g
Protein 3.1 g 6%
Vitamin D 2.5 mcg 13%
Calcium 359 mg 28%
Iron 0.6 mg 3%
Potassium 468 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

59.0%%
8.7%%
32.3%%
Fat: 47 cal (32.3%%)
Protein: 12 cal (8.7%%)
Carbs: 87 cal (59.0%%)