Steamed Caramel Milk or Caramel Latte
Indulge in the ultimate cozy beverage with this decadent Steamed Caramel Milk or Caramel Latte recipe! Perfectly balancing sweetness and creaminess, this warm drink combines steamed milk with rich caramel sauce, creating a silky-smooth base that can be enjoyed on its own or elevated with a shot of robust espresso for a luscious latte twist. Topped with a cloud of whipped cream and an irresistible drizzle of caramel, it’s the perfect treat for chilly mornings or relaxed evenings. Ready in just 10 minutes, this versatile recipe is ideal for coffee lovers and caramel enthusiasts alike, offering customizable options like using dairy alternatives or adjusting sweetness to your preference. Whether you're savoring it solo or pairing it with your favorite pastry, this indulgent drink will be your go-to comfort in a cup!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 1 cup Milk (whole milk or your preferred alternative)
- 2 tablespoons Caramel sauce
- 0.5 cup Espresso or strong brewed coffee (optional)
- 2 tablespoons Whipped cream
- 1 tablespoon Additional caramel sauce (for drizzling)
Instructions
In a small saucepan over medium heat, add the milk and warm it gently until steaming but not boiling. Stir occasionally to prevent scorching.
Add the caramel sauce to the milk and whisk until fully dissolved and blended. Reduce the heat to low and keep the mixture warm.
If you're making a caramel latte, brew half a cup of espresso or strong coffee while the milk is steaming.
Pour the steamed caramel milk into a mug. For the caramel latte, first pour the brewed espresso or coffee into the mug, then top with the caramel milk.
Finish the drink with a dollop of whipped cream on top and a drizzle of caramel sauce.
Serve immediately and enjoy your delicious, creamy caramel drink!
Nutrition Facts
Calories |
354 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.4 g | 21% | |
| Saturated Fat | 9.9 g | 50% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 49 mg | 16% | |
| Sodium | 273 mg | 12% | |
| Total Carbohydrate | 45.8 g | 17% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 43.3 g | ||
| Protein | 8.8 g | 18% | |
| Vitamin D | 3.3 mcg | 16% | |
| Calcium | 307 mg | 24% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 423 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
