1 serving (50 grams) contains 70 calories, 6.0 grams of protein, 5.0 grams of fat, and 0.5 grams of carbohydrates.
Calories |
333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 881.0 mg | 293% | |
| Sodium | 309.5 mg | 13% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.0 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 190.5 mcg | 952% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cage-free eggs are fresh eggs produced by hens raised in open indoor spaces, where they can roam and engage in natural behaviors. They are a nutritious and versatile ingredient commonly used in various cuisines worldwide, including American breakfast staples, European pastries, Asian stir-fries, and more. Packed with high-quality protein, cage-free eggs support muscle health and provide essential vitamins like B12, riboflavin, and choline, which are beneficial for brain function and metabolism. They are also a source of antioxidants like lutein and zeaxanthin, promoting eye health. While cage-free eggs contain some saturated fat and cholesterol, they can be part of a balanced diet when consumed in moderation. Choosing cage-free options highlights animal welfare considerations, offering a healthier approach to egg farming compared to traditional caged environments. Perfect for scrambling, baking, or boiling, cage-free eggs are both nutritious and ethically conscious, making them a preferred choice for many.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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