1 serving (150 grams) contains 200 calories, 6.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 7.9 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cabbage Slaw with Peanut Dressing is a vibrant, nutrient-packed dish inspired by Southeast Asian cuisine. It features finely shredded cabbage, crisp carrots, fresh cilantro, and green onions, tossed in a creamy and tangy peanut dressing made with natural peanut butter, lime juice, soy sauce, honey, and a touch of sesame oil. Often garnished with chopped peanuts and a sprinkle of chili flakes, this slaw delivers a perfect balance of crunch, richness, and zesty flavor. Cabbage and carrots are loaded with fiber, vitamins, and antioxidants, promoting digestive health and supporting immunity. The peanut dressing adds heart-healthy fats and protein, though moderation is key due to its calorie density. Low in carbs and adaptable for vegetarian diets, this slaw is a refreshing side dish or a satisfying topping for sandwiches and grain bowls. Enjoy a wholesome and flavorful option that’s as nourishing as it is delicious!
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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