1 serving (50 grams) contains 200 calories, 5.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 75 g | 27% | |
| Dietary Fiber | 10 g | 35% | |
| Sugars | 12.5 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 375 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Byron Bay Macadamia Muesli is a gourmet blend inspired by the wholesome flavors of Australia's Byron Bay region. It combines premium roasted macadamia nuts, sunflower seeds, rolled oats, dried fruits, and a touch of honey for natural sweetness. Packed with fiber and healthy fats, this muesli provides sustained energy and supports heart health. The macadamia nuts offer a rich source of monounsaturated fats, while the oats contribute to digestive health and help regulate blood sugar levels. Free from artificial additives, preservatives, and refined sugar, it’s a nutrient-dense option for breakfast or snacks. However, like most mueslis, it contains a moderate calorie count, so portion control is advisable for those monitoring their caloric intake. Ideal for enjoying with milk, yogurt, or fresh fruits, Byron Bay Macadamia Muesli embodies a nutritious fusion of Australian cuisine and rustic charm.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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