1 serving (120 grams) contains 198 calories, 37.0 grams of protein, 4.1 grams of fat, and 0.0 grams of carbohydrates.
Premium natural pet food made with 100% New Zealand ingredients.
Wholesome nutrition for your furry family
Calories |
396 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.2 g | 10% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 220.0 mg | 73% | |
| Sodium | 148.0 mg | 6% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 74.0 g | 148% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 24 mg | 1% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 660 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Butterflied chicken breast is a culinary preparation where the chicken breast is sliced horizontally and opened like a book to create an even thickness. This technique, common in various cuisines worldwide, particularly in European and American cooking, ensures quick and uniform cooking while providing a tender texture. Often seasoned with herbs, spices, or marinades, it is a versatile protein option in dishes like grilled entrees, stuffed recipes, or pan-seared meals. A lean source of protein, butterflied chicken breast is low in fat and high in essential nutrients such as niacin and vitamin B6, supporting muscle development and metabolic health. Its nutritional profile makes it a popular choice for heart-healthy and weight-conscious diets. However, added ingredients like oils, creams, or heavy sauces may elevate calorie and fat content, so preparation methods and accompaniments should be considered to maintain its health benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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