1 serving (95 grams) contains 290 calories, 9.0 grams of protein, 8.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
725.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 50.0 mg | 16% | |
| Sodium | 1075 mg | 46% | |
| Total Carbohydrates | 125.0 g | 45% | |
| Dietary Fiber | 5.0 g | 17% | |
| Sugars | 12.5 g | ||
| protein | 22.5 g | 45% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A buttered bagel is a combination of a bagel, a round bread product with a dense, chewy texture, and butter. Bagels originated in Poland and became a staple in Jewish cuisine before gaining global popularity. Traditionally boiled before baking, bagels offer a distinctive crust and soft center. A standard plain bagel (100g) contains about 270-300 calories, 11g of protein, 1g of fat, and approximately 56g of carbohydrates. Butter adds roughly 36 calories and 4g of fat per teaspoon, contributing to its rich flavor and creamy texture while increasing caloric content. This combination provides quick energy from carbohydrates and small amounts of protein and fat for satiety.
Store bagels in an airtight container at room temperature for 1-2 days or freeze them for up to 3 months. Toast before serving to refresh texture.
A buttered bagel typically contains around 300-400 calories depending on the size and type of bagel, plus the amount of butter added. It has approximately 8-11 grams of protein, mostly from the bagel itself, as butter contributes minimal protein.
A buttered bagel is not suitable for a keto diet because bagels are high in carbohydrates, typically providing 40-50 grams of carbs per serving. This exceeds the daily carb limit for keto, which is generally under 20-50 grams per day.
Eating a buttered bagel regularly may pose health concerns due to its high calorie and carb content, as well as the saturated fat from butter. Overconsumption can lead to weight gain and elevate cholesterol levels, especially if paired with a diet rich in processed foods.
A single buttered bagel is considered a serving size, typically weighing around 100-120 grams. For moderation, consider limiting butter to 1-2 teaspoons and pairing it with a protein-rich topping, like eggs or smoked salmon, to balance the macronutrients.
A buttered bagel generally provides more calories and carbs than a slice of buttered toast, which typically contains around 80-100 calories and 10-15 grams of carbs. However, bagels offer a chewier texture and larger portion size, making them more filling but less suitable for low-carb diets.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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