1 serving (300 grams) contains 500 calories, 25.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
400.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 4.0 g | ||
| protein | 20.0 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A burrito is a popular Mexican dish that typically consists of a flour tortilla wrapped around a variety of fillings such as beans, rice, cheese, vegetables, and meat. Originating in northern Mexico, burritos have become a global favorite due to their versatility and convenience. Nutritionally, the profile of a burrito depends on its ingredients, but a standard serving offers approximately 166 calories, 8 grams of protein, 17 grams of carbohydrates, 7 grams of fat, and minor amounts of fiber, vitamin C, calcium, and iron. Homemade burritos can be tailored to include nutrient-dense fillings for a balanced meal.
Store prepared burritos in an airtight container in the refrigerator for up to 3 days. For longer storage, wrap individually in foil and freeze; reheat thoroughly before consumption.
A standard burrito contains approximately 8.3 grams of protein per serving, depending on its fillings. While this is a decent amount of protein, the exact content may increase with additions like meat, beans, or tofu, making it a good option for muscle repair and growth.
A traditional burrito is not typically keto-friendly due to its 16.7 grams of carbohydrates, mostly from the tortilla. However, you can make a keto-friendly version by using a low-carb wrap or swapping the tortilla for a lettuce wrap.
Burritos can be part of a healthy diet if prepared with nutrient-dense fillings. They provide a balance of protein, carbs, and fat, but their high sodium content (about 400 mg per serving) and potential for calorie-dense toppings like cheese or sour cream should be considered for those watching their intake.
A single serving of a burrito contains approximately 166.7 calories, making it suitable for a snack or part of a meal. For a more balanced meal, consider complementing it with vegetables or a salad, and be mindful of additional toppings to avoid excess calories.
Burritos are typically larger and wrap all ingredients within a flour tortilla, providing slightly more carbs and calories. Tacos, on the other hand, are usually smaller and served in a hard or soft shell, potentially offering more portion control. Both can be customized with similar fillings, but burritos often allow for more variety and quantity.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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