1 serving (200 grams) contains 660 calories, 25.0 grams of protein, 40.0 grams of fat, and 49.0 grams of carbohydrates.
Calories |
776.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.1 g | 60% | |
| Saturated Fat | 8.2 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 70.6 mg | 23% | |
| Sodium | 1411.8 mg | 61% | |
| Total Carbohydrates | 57.6 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 29.4 g | 58% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Burger King’s Chicken Sandwich features a crispy or grilled white meat chicken fillet, topped with fresh lettuce and creamy mayonnaise, all nestled in a soft, toasted bun. Rooted in American fast-food cuisine, this sandwich offers a satisfying balance of textures and flavors suited for a quick meal. The crispy version delivers a savory crunch, while the grilled option provides a leaner, lower-calorie alternative. While high in protein from the chicken fillet, the sandwich also contains fat and sodium, particularly in the crispy version and mayonnaise. To make a healthier choice, customers can request the grilled chicken option or skip the mayo. This classic sandwich is a convenient choice for those on the go, blending traditional fast-food appeal with simple customizations for dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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