1 serving (120 grams) contains 240 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 60 g | 21% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 10.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Burger King Basic Burger is a straightforward classic in fast food dining, originating from the American tradition of quick and convenient meals. It features a flame-grilled 100% beef patty served on a sesame seed bun, accompanied by fresh lettuce, ripe tomatoes, sliced pickles, ketchup, and creamy mayonnaise. This burger is a simple way to enjoy the taste of flame-grilled beef without added complexity. While the beef patty provides protein vital for muscle repair, the fresh vegetables add essential vitamins and minerals to the meal. However, it contains moderate levels of sodium and saturated fat due to the beef and condiments, which should be considered in a balanced diet. With its manageable portion size, the Basic Burger is suitable for those looking for a quick and satisfying bite under the signature flame-grilled quality Burger King is known for.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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