1 serving (100 grams) contains 35 calories, 2.4 grams of protein, 0.4 grams of fat, and 7.2 grams of carbohydrates.
Calories |
52.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 49.3 mg | 2% | |
| Total Carbohydrates | 10.7 g | 3% | |
| Dietary Fiber | 4.9 g | 17% | |
| Sugars | 2.1 g | ||
| protein | 3.6 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 70.1 mg | 5% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 471.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Broccoletti, also known as tenderstem broccoli or baby broccoli, is a hybrid vegetable first developed in Japan by combining broccoli and Chinese kale. While popular in East Asian cuisines, it has gained global recognition for its mild flavor, versatility, and rapid cooking time. Nutritionally, broccoletti is a low-calorie, nutrient-dense food, providing just 35 calories per 100 grams. It is rich in dietary fiber (3.3 grams), vitamin C (89.2 mg), calcium (47 mg), and iron (0.73 mg), making it an excellent addition to a balanced diet. This vegetable is also notable for containing minimal fats, a moderate amount of protein, and various antioxidants, which are beneficial for overall health. Its slender stalks and florets are typically consumed steamed, roasted, or sauteed, offering a healthier alternative to more calorie-dense side dishes.
Store broccoletti in the crisper drawer of your refrigerator in a perforated bag to maintain freshness for up to 5 days. Wash thoroughly before cooking or eating.
Broccoletti contains 2.4 grams of protein per 100 grams, making it a moderate source of plant-based protein. While it isn't considered a high-protein food, it contributes to daily protein needs as part of a balanced diet.
Broccoletti can fit into a keto diet plan as it contains just 7.2 grams of carbohydrates per 100 grams, including 3.3 grams of fiber. Its low net carb content makes it suitable for those following keto or low-carb diets, provided portion sizes are monitored.
Broccoletti is rich in fiber (3.3 grams per 100 grams), which aids digestion and supports gut health. It is also low in calories (35 kcal per 100 grams) and provides essential nutrients like vitamin C, making it beneficial for immunity and overall wellness.
A typical serving of broccoletti is around 100-150 grams, which amounts to approximately 35-50 calories. This portion provides a good balance of nutrients and fiber without exceeding daily caloric intake.
Broccoletti has a similar nutritional profile to broccoli but is slightly more tender and sweeter in taste. Both are low-calorie and nutrient-dense, though broccoli is slightly higher in protein at around 2.8 grams per 100 grams compared to broccoletti's 2.4 grams.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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