1 serving (28 grams) contains 140 calories, 3.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2118.6 mg | 92% | |
| Total Carbohydrates | 127.1 g | 46% | |
| Dietary Fiber | 16.9 g | 60% | |
| Sugars | 0 g | ||
| protein | 25.4 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boy Bawang is a popular Filipino snack made from crunchy corn kernels, seasoned with bold garlic flavor and other savory spices. Known for its irresistible combination of crunch and zest, this snack has become a staple in the Philippines and beyond. Each kernel is packed with carbohydrates for quick energy and is relatively low in fat, making it a lighter alternative to traditional fried chips. However, Boy Bawang is high in sodium, which may be a consideration for those monitoring their salt intake. While it offers minimal nutritional value in terms of vitamins and minerals, it shines as a satisfying treat that is perfect for sharing or enjoying solo. Its unique flavor profile makes it a standout in Filipino cuisine, and its simplicity appeals to snack lovers looking for savory satisfaction with a touch of indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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