1 serving (100 grams) contains 145 calories, 21.0 grams of protein, 5.0 grams of fat, and 1.5 grams of carbohydrates.
Calories |
345.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.6 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.3 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boiled ham is a classic preparation of pork, commonly found in European and American cuisines. It involves curing the ham (typically the hind leg of a pig) and then cooking it by boiling to achieve a tender texture and savory flavor. Nutritionally, boiled ham is a good source of protein and contains essential vitamins and minerals like thiamine, niacin, and selenium. A standard 3-ounce serving provides approximately 15-16 grams of protein, 2-3 grams of fat, and around 120-150 calories, depending on the cut and preparation. However, it is also relatively high in sodium due to the curing process, making it something to enjoy in moderation as part of a balanced diet.
Store boiled ham in an airtight container in the refrigerator for up to 3-5 days. To keep it longer, freeze it in portioned, freezer-safe bags for up to 2 months.
Boiled ham is an excellent source of protein, providing around 18 grams of protein per 100 grams. This makes it a great option for individuals looking to meet their daily protein intake, especially for muscle repair and maintenance.
Yes, boiled ham is suitable for a keto diet due to its low carbohydrate content. It contains virtually no carbs (less than 1 gram per 100 grams), making it a great protein option for those following a keto lifestyle. Always check for added sugars in processed ham varieties.
Boiled ham offers benefits such as being rich in protein, essential vitamins like B6 and B12, and minerals like zinc and selenium. However, it can be high in sodium, with around 1,200 mg per 100 grams, which may pose concerns for individuals managing blood pressure or heart health.
A healthy serving size for boiled ham is typically around 2 ounces (56 grams). This portion provides approximately 10 grams of protein and about 80 calories. Pair it with vegetables or whole grains for a balanced meal.
Boiled ham is generally lower in fat compared to roasted ham, as it is cooked in water rather than roasted with additional oils or fats. Boiled ham typically has a softer texture and milder flavor, while roasted ham is more robust with potential caramelization from cooking.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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