1 serving (57 grams) contains 130 calories, 4.0 grams of protein, 1.0 grams of fat, and 25.0 grams of carbohydrates.
Calories |
541.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 0.8 g | 4% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 875.0 mg | 38% | |
| Total Carbohydrates | 104.2 g | 37% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 16.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 208.3 mg | 16% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A blueberry English muffin is a variation of the classic English muffin, a small, round, and flat yeasted bread commonly sliced and toasted. Originally from England, this product has become a staple in Western breakfast cuisine. The addition of blueberries provides natural sweetness and a hint of tartness. Nutritionally, a typical blueberry English muffin contains carbohydrates for energy, dietary fiber, and small amounts of protein. It also offers some vitamins and minerals like vitamin C and manganese from the blueberries, but may vary slightly depending on additional ingredients or sweeteners used during preparation.
Store in an airtight container at room temperature for up to 3 days. For longer storage, freeze and toast as needed.
A typical blueberry English muffin contains approximately 140-160 calories, 1-4 grams of protein, 28-30 grams of carbohydrates, and less than 1 gram of fat, depending on the brand. It may also contain small amounts of iron, calcium, and added sugars from the blueberries.
A blueberry English muffin is not suitable for a keto or strict low-carb diet as it contains 28-30 grams of carbohydrates per serving, which is too high for these lifestyles. However, low-carb or keto alternatives are available using almond or coconut flour.
Blueberry English muffins can be a convenient source of carbohydrates for energy and may contain small amounts of dietary fiber if whole grains are used. However, they often include added sugars and refined flour, which may not be ideal for those managing blood sugar or focusing on nutrient-dense, whole foods.
The recommended portion size is usually one muffin (approximately 57 grams). Pair it with a protein source such as eggs or Greek yogurt to create a balanced meal and reduce potential blood sugar spikes.
A blueberry English muffin typically has higher sugar content due to added blueberries and possibly sweeteners, while a regular English muffin contains fewer sugars and a more neutral flavor. Both have similar calorie and carbohydrate counts unless opting for whole-grain or reduced-sugar versions.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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