1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.7 mg | 10% | |
| Sodium | 317.5 mg | 13% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 39.7 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.5 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 158.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blueberry cobbler is a classic dessert originating from American cuisine, particularly popular in Southern gastronomy. This baked dish consists of a fruit filling, often blueberries, topped with a biscuit or cake-like dough. Blueberries are nutrient-dense fruits low in calories but high in essential antioxidants like anthocyanins. The dessert itself, however, contributes significant calories, sugars, and fats depending on its preparation. Blueberries provide fiber, vitamin C, and vitamin K, making them the highlight of this indulgent treat. While primarily a dessert, cobblers can be adjusted with alternative sweeteners or flours to align with specific dietary needs.
Store cobbler in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to restore crispness.
Blueberry Cobbler is not particularly high in protein, as it typically contains around 2-3 grams of protein per serving, depending on the recipe. This dessert is primarily a source of carbohydrates and sugars due to the blueberries and added sweeteners.
Traditional Blueberry Cobbler is not suitable for a keto diet because it is typically made with sugar and flour, both of which are high in carbohydrates. However, keto-friendly versions can be made using almond or coconut flour and low-carb sweeteners like erythritol or stevia.
While the dessert itself is not inherently 'healthy,' the blueberries in Blueberry Cobbler are rich in antioxidants, vitamin C, and dietary fiber. However, the added sugar and refined flour in most recipes can outweigh these benefits, so moderation is key.
A typical portion size for Blueberry Cobbler is about 1/2 cup to 3/4 cup, which equates to roughly 200-300 calories, depending on the recipe. To keep it balanced, consider pairing it with a protein-rich food or reducing the added sugar in the recipe.
Blueberry Cobbler generally has fewer calories and less fat compared to blueberry pie, as cobblers often have a biscuit-like topping rather than a double crust. However, both desserts are similar in sugar content, so choosing one depends on personal preference and portion size.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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