1 serving (15 grams) contains 86 calories, 2.7 grams of protein, 7.5 grams of fat, and 3.5 grams of carbohydrates.
Calories |
859.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 74.5 g | 95% | |
| Saturated Fat | 10.5 g | 52% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 16.5 mg | 0% | |
| Total Carbohydrates | 35.1 g | 12% | |
| Dietary Fiber | 17.7 g | 63% | |
| Sugars | 0.5 g | ||
| protein | 26.6 g | 53% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1462.5 mg | 112% | |
| Iron | 21.9 mg | 121% | |
| Potassium | 702 mg | 14% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Black sesame seeds are small, flat seeds from the Sesamum indicum plant, commonly used in Middle Eastern, Asian, and African cuisines. Known for their distinct nutty flavor and dark color, they are frequently used in seasoning, baking, and desserts. Black sesame seeds are nutritionally dense, offering significant amounts of healthy fats, primarily polyunsaturated and monounsaturated types. They are also high in protein, dietary fiber, calcium, magnesium, iron, and antioxidants, such as lignans, especially sesamin and sesamolin, which have various health benefits.
Store black sesame seeds in an airtight container in a cool, dry place away from sunlight. Refrigeration can extend freshness and prevent rancidity due to their high oil content.
Yes, black sesame seeds are highly nutritious. They provide about 160 calories, 5 grams of protein, 14 grams of fat (mostly healthy unsaturated fats), and 2 grams of fiber per 1-ounce (28-gram) serving. They are also rich in vitamins and minerals like calcium, magnesium, iron, and zinc, as well as antioxidants such as lignans and vitamin E.
Black sesame seeds are a great addition to a keto diet. They are low in carbs, containing just about 2 grams of net carbs per 1-ounce serving, and high in healthy fats, making them an excellent choice for maintaining ketosis.
Black sesame seeds offer several health benefits due to their rich nutritional profile. They support bone health because of their high calcium and magnesium content, and their antioxidants may help reduce inflammation and promote heart health. However, they are calorie-dense, so portion control is key to prevent excessive calorie consumption.
A typical serving size is 1 to 2 tablespoons (about 15-30 grams) per day. This amount offers a good nutritional boost without adding too many calories to your diet. You can sprinkle them on salads, yogurt, or oatmeal, or use them in baking and cooking for added flavor and texture.
Black sesame seeds are slightly richer in antioxidants compared to white sesame seeds due to their outer hull. Both types are nutritionally similar and provide healthy fats, protein, fiber, and minerals. Black sesame seeds have a stronger, nuttier flavor, which makes them a popular choice in both sweet and savory recipes.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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