Biotech collagen

Biotech collagen

Protein

Item Rating: 71/100

1 serving (10 grams) contains 36 calories, 9.0 grams of protein, 0.0 grams of fat, and 0.0 grams of carbohydrates.

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851.7
calories
212.9
protein
0
carbohydrates
0
fat

Nutrition Information

1 cup (236.6g)
Calories
851.7
% Daily Value*
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 473.2 mg 20%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 212.9 g 425%
Vitamin D 0 mcg 0%
Calcium 0 mg 0%
Iron 0 mg 0%
Potassium 0 mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
100.0%
0.0%
Fat: 0 cal (0.0%)
Protein: 851 cal (100.0%)
Carbs: 0 cal (0.0%)

About Biotech collagen

Biotech collagen is a bioengineered form of collagen, a structural protein that is a key component of connective tissues such as skin, tendons, and cartilage. Unlike traditional collagen sourced from animals such as bovine or marine origins, biotech collagen is typically produced through fermentation processes using genetically engineered microorganisms. It provides an alternative to animal-derived collagen, making it environmentally sustainable and suitable for wider dietary preferences. Collagen primarily consists of amino acids, particularly glycine, proline, and hydroxyproline, which are important for maintaining skin elasticity, joint health, and overall structural integrity. Although it lacks a significant spectrum of vitamins or minerals, its amino acid profile makes it nutritionally relevant for tissue support and repair.

Health Benefits

  • Supports skin health and elasticity due to its rich content of glycine and proline, which are building blocks for collagen synthesis in the body.
  • Promotes joint health and reduces symptoms of joint discomfort by contributing to cartilage regeneration.
  • May enhance gut health by strengthening intestinal lining integrity through its amino acid composition, particularly glycine.

Dietary Considerations

Allergens: None known
Suitable for: Vegan, vegetarian, paleo, keto
Not suitable for: Individuals with specific sensitivities to bioengineered proteins (if applicable)

Selection and Storage

Store biotech collagen in a cool, dry place away from direct sunlight. Ensure it is sealed tightly to prevent moisture exposure.

Common Questions About Biotech collagen Nutrition

Is Biotech Collagen high in protein?

Yes, Biotech Collagen is primarily made of hydrolyzed collagen peptides, which are a high-protein component. A single serving typically provides 8-10 grams of protein per scoop, depending on the brand, and contains minimal fats or carbohydrates, making it an excellent supplementary protein source.

Can I use Biotech Collagen on a keto or low-carb diet?

Yes, Biotech Collagen is compatible with keto and low-carb diets because it is low in carbohydrates, often containing less than 1 gram of carbs per serving. It can be a great protein supplement for those following a ketogenic lifestyle or low-carb regimen.

What are the health benefits of Biotech Collagen?

Biotech Collagen supports skin elasticity, joint health, and hair and nail strength due to its rich amino acid profile, particularly proline and glycine. Regular consumption may also aid in gut health by supporting the intestinal lining and improving overall connective tissue repair.

What is the recommended serving size for Biotech Collagen?

The typical serving size for Biotech Collagen is 10-12 grams, or about one scoop, which is ideal for most adults. It is often recommended to take one to two servings daily, mixed into water, coffee, smoothies, or other beverages, based on individual dietary needs.

How does Biotech Collagen compare to plant-based protein powders?

Unlike plant-based protein powders, Biotech Collagen is derived from animal sources such as bovine or marine collagen, making it unsuitable for vegans. However, collagen is richer in specific amino acids like glycine and proline, which are crucial for skin, joints, and connective tissue, whereas plant-based proteins provide a more complete amino acid profile for overall muscle repair.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.