1 serving (50 grams) contains 200 calories, 3.0 grams of protein, 7.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
947.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.2 g | 42% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 710.9 mg | 30% | |
| Total Carbohydrates | 142.2 g | 51% | |
| Dietary Fiber | 14.2 g | 50% | |
| Sugars | 47.4 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 473.9 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Belvita Soft Bakes are a convenient and wholesome breakfast option inspired by European-style baked goods. These soft, chewy bars are made with whole grains, including oats and wheat, and a blend of nutritious ingredients such as carefully selected fruits or chocolate. Ideal for busy mornings, they deliver sustained energy throughout the day, thanks to their slow-release carbohydrates. Belvita Soft Bakes are a source of fiber, containing essential nutrients like B vitamins for metabolism support. While they are free from artificial flavors and preservatives, they do contain added sugars, so portion control is recommended. Perfect as part of a balanced breakfast when paired with fruit, yogurt, or a beverage, Belvita Soft Bakes provide a tasty and portable way to fuel your day on the go.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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