1 serving (350 grams) contains 450 calories, 25.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
304.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.1 g | 12% | |
| Saturated Fat | 3.4 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 405.4 mg | 17% | |
| Total Carbohydrates | 33.8 g | 12% | |
| Dietary Fiber | 2.7 g | 9% | |
| Sugars | 6.8 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Beef and Rice Mango Bowl is a vibrant, nutrient-packed dish inspired by tropical and Asian fusion cuisine. It features tender, seasoned beef atop a bed of fluffy jasmine rice, complemented by juicy, diced mango for a sweet and tangy twist. Fresh veggies such as bell peppers, shredded carrots, and cucumber add crunch and vital nutrients, while a drizzle of zesty lime or soy-based sauce ties the flavors together. High in protein from the beef and rich in vitamins A and C from the mango and vegetables, this bowl balances indulgence with a health-conscious approach. While the dish offers essential nutrients and fiber, its calorie count may be influenced by the portion size or sauces used. Perfectly suited for those seeking a refreshing yet hearty meal, this bowl celebrates bold flavors and wholesome ingredients in every bite.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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