1 serving (350 grams) contains 550 calories, 30.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
Calories |
371.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.5 g | 17% | |
| Saturated Fat | 5.4 g | 27% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 540.5 mg | 23% | |
| Total Carbohydrates | 40.5 g | 14% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 3.4 g | ||
| protein | 20.3 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.0 mg | 2% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 270.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Beef and Rice Bowl is a popular dish found in various cuisines, such as Japanese (Gyudon), Korean, and Tex-Mex, known for its simplicity and hearty flavors. This dish typically consists of cooked ground or sliced beef paired with steamed rice, often complemented by vegetables or aromatic seasonings like soy sauce and garlic. Its nutritional profile provides a balance of macronutrients: protein from the beef, carbohydrates from the rice, and varying amounts of fiber and vitamins from added vegetables. A standard serving can provide around 20-25 grams of protein, making it a filling meal option. However, fat content and sodium levels may vary depending on seasoning and preparation methods. This dish is widely versatile and can be adapted for various dietary preferences.
Store cooked beef and rice separately in airtight containers in the refrigerator for up to 3-4 days. Reheat thoroughly before serving to maintain food safety.
Yes, a beef and rice bowl typically contains a good amount of protein due to the beef. Depending on the portion size, it can provide around 20-30 grams of protein per serving, making it an excellent option for muscle repair and growth.
A traditional beef and rice bowl is not suitable for a keto diet because rice is high in carbohydrates, with approximately 45 grams of carbs per cup. To make it keto-friendly, you can substitute rice with cauliflower rice or another low-carb alternative.
A beef and rice bowl provides a balanced source of protein, iron, and B vitamins from beef, along with energy from rice. However, it may be high in calories and saturated fat depending on preparation, and excessive consumption could impact heart health or weight management.
A typical serving would be about 1 cup of cooked rice (approximately 200 calories) paired with 3-4 ounces of cooked beef. This portion provides a balanced meal without exceeding daily calorie limits for most diets.
Compared to dishes like chicken and rice bowls, beef tends to have slightly more saturated fat but also higher iron content. It is typically less fatty than pork-based bowls but richer in protein than vegetarian rice bowls.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.