Nutrition Facts for Barolo wine
Image of Barolo wine

Barolo wine

Item Rating: 80/100

One cup of Barolo wine is around 237 grams and contains approximately 197 calories, 0.2 grams of protein, 0 grams of fat, and 6.3 grams of carbohydrates.

Barolo Wine is a prestigious red wine hailing from the rolling hills of Italy's Piedmont region. Crafted exclusively from the Nebbiolo grape, it boasts a rich tapestry of flavors, including dark cherries, roses, and earthy undertones. This full-bodied wine pairs beautifully with hearty dishes like osso buco and truffle risotto. Known as the "King of Wines," Barolo is celebrated for its high tannins and acidity, which contribute to its aging potential. While it can be high in alcohol, moderate consumption is linked to health benefits like improved heart health. Indulge in Barolo, where tradition meets taste.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 197.1608
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.0411mg 0%
Total Carbohydrate 6.3092g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5774g
Protein 0.1578g 0%
Vitamin D 0IU 0%
Calcium 15.7729mg 0%
Iron 0.7886mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 2.4%
Carbs: 97.6%
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