1 serving (17 grams) contains 29 calories, 0.1 grams of protein, 0.1 grams of fat, and 6.9 grams of carbohydrates.
Calories |
467.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2801.6 mg | 121% | |
| Total Carbohydrates | 111.0 g | 40% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 90.3 g | ||
| protein | 2.2 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 89.8 mg | 6% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 631.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Barbecue sauce is a flavorful condiment commonly used in American cuisine to enhance grilled or smoked foods. Its origins trace back to Caribbean and African culinary influences brought to the United States, where it became a staple in Southern cooking. Typically, barbecue sauce is made with tomatoes, vinegar, sweeteners (e.g., sugar or molasses), and a mix of spices. Nutritionally, it is primarily a carbohydrate-rich condiment due to its sugar content, providing quick energy. Depending on the recipe, it may contain small amounts of micronutrients from ingredients such as garlic or tomato paste, including potassium and vitamin C, though amounts are minimal.
Store barbecue sauce in an airtight container in the refrigerator after opening. Use within 1 month for optimal flavor and texture.
Barbecue sauce is not high in protein, as it typically contains less than 1 gram of protein per 2-tablespoon serving. Its primary ingredients, such as tomato paste, sugar, and vinegar, do not contribute significant protein content.
Regular barbecue sauce is usually not ideal for a keto diet due to its high sugar content, with many brands containing 12-16 grams of carbohydrates per 2-tablespoon serving. However, there are keto-friendly versions available that use sugar substitutes and have much lower carb counts, often under 2 grams per serving.
Barbecue sauce can be enjoyed in moderation, but it is often high in sugar and sodium. A single serving (2 tablespoons) can contain 8-16 grams of sugar and 200-300 milligrams of sodium, contributing significantly to daily intakes. Checking labels for low-sugar, low-sodium options is recommended for a healthier choice.
The typical serving size for barbecue sauce is 2 tablespoons, which is enough to add flavor without excessive sugars or calories. If watching your sugar or calorie intake, measure your portions carefully since barbecue sauce is often calorie-dense, with 30-60 calories per serving.
Compared to ketchup, barbecue sauce typically contains more sugar and spices, leading to a sweeter and more complex flavor. Mustard, on the other hand, is much lower in calories and carbohydrates, making it a better choice for low-carb diets. If you prefer barbecue sauce but want to keep it healthier, look for sugar-free or reduced-sugar varieties.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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