1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 12.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.2 g | 24% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 64.0 g | 23% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 12.8 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Barbecue pizza combines the smoky, tangy flavors of barbecue sauce with the savory elements of traditional pizza. Originating as a fusion of American barbecue cuisine and Italian pizza, it often includes a variety of toppings such as grilled chicken, onions, cilantro, or even vegetables like peppers. A standard slice of barbecue pizza provides carbohydrates from the crust, protein from chicken or cheese, and fats from cheese or oils. Depending on portion size and ingredients, a single slice typically ranges between 200-300 calories, with added sugars from the barbecue sauce and calcium from the cheese topping.
Store in an airtight container in the refrigerator for up to 3 days. Reheat in an oven or skillet to preserve crispness and flavor.
Barbecue pizza can be moderately high in protein, depending on the toppings. For instance, a medium-sized slice with chicken as the main topping typically provides 10-12 grams of protein. The protein content can vary based on the type of crust and portion size.
Traditional barbecue pizza is not keto-friendly due to the high carbohydrate content in the crust and barbecue sauce, which often contains added sugars. However, keto-friendly versions can be made using almond-flour crusts and sugar-free barbecue sauce.
Barbecue pizza can be both healthy or indulgent, based on how it's prepared. It can provide a good source of protein and calcium (from the cheese), but store-bought or restaurant versions often contain high amounts of sodium, sugar (in the sauce), and saturated fats. Homemade options allow for healthier ingredient choices.
A typical serving size is 1-2 slices, depending on the size of the pizza and its nutritional density. For a standard medium pizza slice, each piece often ranges from 200-300 calories. Pairing it with a side salad can help create a balanced meal.
Barbecue pizza differs from traditional pizzas mainly due to the sweet and tangy barbecue sauce replacing tomato sauce. This can increase the sugar content compared to classic marinara-based pizzas. However, it can also be a higher-protein option if topped with barbecue chicken or other lean meats.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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