Bakery pain au chocolat

Item Rating: 47/100

One cup of Bakery pain au chocolat is around 238 grams and contains approximately 1097 calories, 18 grams of protein, 62 grams of fat, and 124 grams of carbohydrates.

Bakery Pain Au Chocolat is a delightful French pastry that features layers of buttery, flaky puff pastry enveloping rich, dark chocolate. Originating from France, this classic treat is perfect for breakfast or a sweet snack. While indulgent with its combination of pastry and chocolate, it does provide some energy from carbohydrates and a touch of antioxidants from the chocolate. However, moderation is key, as it can be high in sugar and fat. Enjoy a slice of France with Bakery Pain Au Chocolat—where every bite is pure bliss!

Nutrition Facts

Serving size	(237.7143g)

Amount per serving	% Daily Value*
Calories	1097.1429

Total Fat 62.1713g	0%
Saturated Fat 36.5714g	0%
Polyunsaturated Fat g
Cholesterol 109.7142mg	0%
Sodium 767.9999mg	0%
Total Carbohydrate 124.3429g	0%
Dietary Fiber 7.3142g	0%
Total Sugars 43.8856g
Protein 18.2857g	0%

Vitamin D 0IU	0%
Calcium 73.1428mg	0%
Iron 5.4857mg	0%
Potassium 438.8572mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.5%

Protein: 6.5%

Carbs: 44.0%