Baked potato with sour cream and chives
One cup of Baked potato with sour cream and chives is around 236 grams and contains approximately 301 calories, 5.5 grams of protein, 9.6 grams of fat, and 51 grams of carbohydrates.
Baked Potato With Sour Cream And Chives is a classic comfort food that combines a fluffy, perfectly baked potato with smooth sour cream and fresh, vibrant chives. Originating from hearty European cuisine, this dish brings warmth and simplicity to the table. Potatoes are naturally rich in vitamins and fiber, making them a nutritious choice, while sour cream adds a tangy creaminess that elevates the flavor. Although it can be a bit indulgent, especially when topped generously, it’s a satisfying way to enjoy good nutrition with a touch of decadence. Dive into this delicious dish and savor the perfect balance of flavors!
