Baked chimichanga

Item Rating: 69/100

One cup of Baked chimichanga is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 47 grams of carbohydrates.

Baked Chimichanga is a delightful twist on a classic Mexican dish, combining seasoned shredded chicken, black beans, and zesty spices, all wrapped in a soft tortilla. Instead of being deep-fried, it’s baked to golden perfection, giving you that satisfying crunch without the excess oil. Originating from the vibrant flavors of Tex-Mex cuisine, this dish brings a fiesta to your taste buds. Plus, loaded with protein and fiber, it's a healthier option that doesn’t skimp on flavor. Enjoy a guilt-free bite full of rich, authentic taste!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	411.7647

Total Fat 17.6471g	0%
Saturated Fat 7.0588g	0%
Polyunsaturated Fat g
Cholesterol 47.0588mg	0%
Sodium 941.1765mg	0%
Total Carbohydrate 47.0588g	0%
Dietary Fiber 5.8824g	0%
Total Sugars 2.3529g
Protein 23.5294g	0%

Vitamin D 0IU	0%
Calcium 235.2941mg	0%
Iron 3.5294mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 21.3%

Carbs: 42.7%