1 serving (100 grams) contains 165 calories, 31.0 grams of protein, 3.6 grams of fat, and 0.0 grams of carbohydrates.
Premium natural pet food made with 100% New Zealand ingredients.
Wholesome nutrition for your furry family
Calories |
392.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.6 g | 11% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 176.2 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 73.8 g | 147% | |
| Vitamin D | 31.0 mcg | 155% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 609.5 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Baked chicken breast is a simple yet versatile dish that features lean, skinless chicken seasoned and cooked in the oven until tender and juicy. Popular in a variety of global cuisines, the preparation emphasizes clean and minimal ingredients, often including olive oil, garlic, herbs, and spices for flavor. Originating as a staple in many traditional diets, baked chicken breast is particularly associated with Western and Mediterranean cuisines. Known for its high protein content, it supports muscle growth and repair while being low in fat and calories, making it an ideal choice for weight management and balanced eating. Rich in essential vitamins and minerals like B6, niacin, and phosphorus, it also contributes to overall health. However, care should be taken to avoid excessive use of salty seasonings or heavy marinades to maintain its heart-healthy benefits. Delicious and adaptable, baked chicken breast is a nutritious cornerstone of wholesome meals.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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