Nutrition Facts for Baked apple with cheese
Image of Baked apple with cheese

Baked apple with cheese

Item Rating: 69/100

One cup of Baked apple with cheese is around 237 grams and contains approximately 315 calories, 7.9 grams of protein, 13 grams of fat, and 47 grams of carbohydrates.

Baked Apple With Cheese is a delightful dish that combines the natural sweetness of tender, baked apples with the creamy richness of cheese. Originating from various European cuisines, this comforting treat often features sharp cheddar or creamy brie, creating a perfect balance of flavors. The warm, caramelized fruit is not only delicious but also packed with fiber and antioxidants, making it a healthier dessert option when enjoyed in moderation. Indulge in this simple yet sophisticated dish that brings together the warmth of home cooking with a touch of elegance.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 12.6182g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 31.5457mg 0%
Sodium 236.5931mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 31.5457g
Protein 7.8864g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 0.7886mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.0%
Protein: 9.4%
Carbs: 56.6%
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