1 serving (139 grams) contains 310 calories, 17.0 grams of protein, 13.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
527.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.1 g | 28% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 365.6 mg | 121% | |
| Sodium | 1292.5 mg | 56% | |
| Total Carbohydrates | 51.0 g | 18% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 5.1 g | ||
| protein | 28.9 g | 57% | |
| Vitamin D | 68.0 mcg | 340% | |
| Calcium | 255.1 mg | 19% | |
| Iron | 4.3 mg | 23% | |
| Potassium | 340.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Bacon and Egg McMuffin is a popular breakfast item from McDonald's, first introduced in the 1970s as part of their fast-food menu. It consists of a toasted English muffin, a slice of Canadian bacon, a freshly cracked egg, and melted cheese. This sandwich is part of American fast-food culture and remains a go-to choice for those seeking a quick morning meal. Nutritionally, one serving contains approximately 310 calories, providing 17g of protein, 12g of fat (with 5g saturated fat), and 29g of carbohydrates. It also provides notable amounts of iron, calcium, and vitamin A, making it an occasional source of these nutrients despite its relatively high sodium content (750mg per serving).
Consume fresh after purchase. If storing, refrigerate and reheat within one day for best quality.
A Bacon and Egg McMuffin contains approximately 310 calories and 17 grams of protein. It also provides about 29 grams of carbohydrates and 12 grams of fat, making it a moderate-calorie option for breakfast.
The traditional Bacon and Egg McMuffin is not suitable for a keto diet due to its 29 grams of carbohydrates from the English muffin. However, you can modify it by removing the muffin and consuming only the bacon, egg, and cheese, which significantly reduces the carb count.
Eating a Bacon and Egg McMuffin regularly may contribute to an increased intake of sodium, saturated fats, and processed ingredients. One serving contains about 750 mg of sodium and 4.5 grams of saturated fat, which can be concerning for individuals managing blood pressure and cholesterol levels.
A single Bacon and Egg McMuffin is generally considered an appropriate portion for a balanced breakfast. Pairing it with a side of fresh fruit or a small salad can help add fiber and micronutrients to the meal.
Compared to other breakfast sandwiches like a Sausage McMuffin or a Croissant Sandwich, a Bacon and Egg McMuffin is usually lower in calories and fat. For instance, a Sausage McMuffin contains around 400 calories and 23 grams of fat, making the bacon option a lighter alternative.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.