1 serving (150 grams) contains 90 calories, 1.0 grams of protein, 0.3 grams of fat, and 23.0 grams of carbohydrates.
Calories |
142.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.5 g | 0% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 3.2 mg | 0% | |
| Total Carbohydrates | 36.5 g | 13% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 28.6 g | ||
| protein | 1.6 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
An Assortment of Fruit offers a vibrant mix of nature’s sweetest and most nutritious offerings, typically including options like apples, oranges, bananas, berries, melons, or tropical fruits such as mangoes and pineapples. Found in cuisines worldwide, fruit platters are a staple in Mediterranean, Caribbean, and Asian dishes, often served fresh, juiced, or dried. Packed with vitamins, minerals, fiber, and antioxidants, these fruits support immune health, digestion, and heart health while aiding in hydration. The natural sugars provide a quick energy boost, though moderation is key for those monitoring sugar intake. Low in calories, a fruit assortment is an excellent snack or dessert alternative, promoting a balanced diet. Whether enjoyed at breakfast, in smoothies, or as a refreshing snack, these colorful combinations are a delicious way to meet daily nutrient needs.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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