Asian noodle soup

Item Rating: 74/100

One cup of Asian noodle soup is around 240 grams and contains approximately 233 calories, 13 grams of protein, 4.7 grams of fat, and 35 grams of carbohydrates.

Asian Noodle Soup is a comforting bowl of goodness, brimming with vibrant flavors and fresh ingredients. With its origins rooted in various Asian cuisines, each bowl typically features tender wheat or rice noodles, hearty vegetables, and your choice of protein, like chicken, shrimp, or tofu. Infused with aromatic broth, often seasoned with ginger, garlic, and soy sauce, it offers a delightful umami kick. Packed with nutrients, this dish can be a wholesome choice, rich in vitamins and low in calories, especially when loaded with colorful veggies. Ideal for any meal, Asian Noodle Soup is a delightful taste of tradition and health in every spoonful.

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	233.3333

Total Fat 4.6666g	0%
Saturated Fat 1.3334g	0%
Polyunsaturated Fat g
Cholesterol 33.3334mg	0%
Sodium 533.3333mg	0%
Total Carbohydrate 34.6666g	0%
Dietary Fiber 1.9999g	0%
Total Sugars 1.9999g
Protein 13.3334g	0%

Vitamin D 0IU	0%
Calcium 33.3334mg	0%
Iron 2.3333mg	0%
Potassium 266.6666mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.9%

Protein: 22.8%

Carbs: 59.3%