1 serving (77 grams) contains 250 calories, 3.0 grams of protein, 14.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
769.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.1 g | 55% | |
| Saturated Fat | 9.2 g | 45% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1784.6 mg | 77% | |
| Total Carbohydrates | 83.1 g | 30% | |
| Dietary Fiber | 9.2 g | 32% | |
| Sugars | 0 g | ||
| protein | 9.2 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30.8 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 923.1 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Arby's Potato Cakes are a crispy and satisfying side dish made from shredded potatoes that are seasoned and fried to golden perfection. Drawing inspiration from classic American comfort foods, these triangular cakes deliver a crunchy exterior paired with a soft, fluffy interior. Ideal for those seeking a savory alternative to fries, they offer a hearty texture and mild flavor that pairs well with a variety of main dishes. While the potatoes provide a notable source of carbohydrates and some dietary fiber, the frying process adds additional fat and calories, making moderation key for those mindful of their nutritional intake. Perfectly portioned for on-the-go convenience, Arby's Potato Cakes balance indulgence with familiar simplicity, appealing to potato lovers everywhere.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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