1 serving (150 grams) contains 300 calories, 4.0 grams of protein, 10.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
473.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 236.6 mg | 10% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 39.4 g | ||
| protein | 6.3 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apfelkuchen, or apple cake, is a traditional dessert originating from Germany that is beloved for its comforting blend of tender apples and spiced cake. Typically prepared with a mixture of sliced apples, flour, eggs, sugar, butter, and sometimes cinnamon, its flavors capture the essence of autumn. A standard serving of Apfelkuchen contains approximately 200 calories, 30 grams of carbohydrates, 6.67 grams of fat, 2.67 grams of protein, and a modest amount of dietary fiber at 1.33 grams. Though it is not particularly rich in micronutrients, Apfelkuchen does provide small amounts of calcium, iron, and vitamin C from the apples. It is a sweet treat that embodies both cultural tradition and homestyle baking in Central European cuisine.
Store Apfelkuchen in an airtight container at room temperature for 1-2 days or refrigerate to maintain freshness for up to 5 days. Reheat gently to restore texture before serving.
Apfelkuchen contains around 200 calories per serving (typically 100g). It is moderately high in calories due to its combination of buttery crust, sugar, and apples. It’s best enjoyed in moderation within a balanced diet.
Apfelkuchen is not suitable for a keto diet. With approximately 30g of carbohydrates and 16.7g of sugar per 100g serving, it exceeds the low-carb requirements of a ketogenic diet. Alternative keto-friendly recipes may use almond flour and sugar substitutes.
While Apfelkuchen provides some nutrients like fiber from the apples, it is relatively high in sugar and fats (16.7g of sugar and 6.7g of fat per 100g). This makes it more of an occasional treat rather than a health food. Consuming it in moderation, alongside a nutrient-dense diet, is recommended.
A typical portion size is about 1 slice (approximately 100-120g). This is equivalent to roughly 200-240 calories. Pairing it with unsweetened tea or coffee can help balance the sweetness.
Both Apfelkuchen and Apple Pie are apple-based desserts, but Apfelkuchen is typically prepared with a denser, less sugary cake or shortcrust as a base, whereas Apple Pie uses a flaky pastry crust. Apfelkuchen may contain slightly fewer calories and less sugar depending on the recipe.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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