Almond blueberry cake
Item Rating: 57/100
One cup of Almond blueberry cake is around 238 grams and contains approximately 833 calories, 14 grams of protein, 43 grams of fat, and 107 grams of carbohydrates.
Almond Blueberry Cake is a delightful fusion of flavors, combining the nutty richness of ground almonds with the tart sweetness of fresh blueberries. This moist cake is inspired by classic Mediterranean cuisine, where almonds are a staple ingredient. Packed with antioxidants from the blueberries and healthy fats from the almonds, it offers a guilt-free indulgence. Sweetened naturally, it’s perfect for any occasion—whether as a breakfast treat or a dessert. Enjoy a slice and savor the harmony of taste and wellness in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 42.8571g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 7.1429g | 0% |
| Total Sugars 71.4286g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 190.4762mg | 0% |
| Iron 3.5714mg | 0% |
| Potassium 357.1429mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 44.3%
Protein: 6.6%
Carbs: 49.2%