Adana

Item Rating: 48/100

One cup of Adana is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 4.8 grams of carbohydrates.

Adana is a vibrant city in Turkey, known for its rich history and cultural diversity. Famous for its iconic Adana kebab, a flavorful dish made from minced meat seasoned with unique spices, it reflects the area's culinary heritage. The cuisine is a delightful mix of grilled meats, fresh vegetables, and aromatic herbs, showcasing the region's agricultural bounty. While Adana kebab is indulgent, the abundant use of fresh ingredients makes this cuisine both satisfying and nutritious in moderation. With its warm climate and hospitable people, Adana captures the essence of Turkish life, making it a must-visit destination for food lovers.

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 47.619g	0%
Saturated Fat 19.0476g	0%
Polyunsaturated Fat g
Cholesterol 166.6667mg	0%
Sodium 1666.6667mg	0%
Total Carbohydrate 4.7619g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 35.7143g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 4.7619mg	0%
Potassium 714.2857mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%

Protein: 24.2%

Carbs: 3.2%