Aappam
One cup of Aappam is around 238 grams and contains approximately 286 calories, 7.1 grams of protein, 3.6 grams of fat, and 60 grams of carbohydrates.
Aappam is a traditional South Indian dish made from fermented rice batter and coconut milk. Originating from Kerala, these soft, bowl-shaped pancakes are often enjoyed for breakfast or as a side for curries. Aappam is naturally gluten-free and low in fat, making it a healthier choice. Its fermentation process enriches the batter with probiotics, promoting gut health. Served with stews or sweetened coconut milk, each bite of Aappam is a delightful blend of nutrition and taste, embodying the rich flavors of Kerala’s cuisine.
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