1 serving (56 grams) contains 190 calories, 7.0 grams of protein, 1.5 grams of fat, and 34.0 grams of carbohydrates.
Calories |
805.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.4 g | 8% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 144.1 g | 52% | |
| Dietary Fiber | 16.9 g | 60% | |
| Sugars | 8.5 g | ||
| protein | 29.7 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 7.6 mg | 42% | |
| Potassium | 423.7 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Brami Fusilli Pasta offers a modern twist on traditional Italian cuisine, crafted with high-quality lupini beans—an ancient Mediterranean legume known for its rich nutritional benefits. This innovative pasta is naturally gluten-free, low in net carbs, and packed with plant-based protein, making it an excellent choice for health-conscious eaters seeking to balance indulgence with wellness. Free from preservatives and artificial ingredients, Brami Fusilli transforms classic pasta dishes into nutrient-dense meals. Its high fiber content promotes digestion and leaves you feeling satisfied, while its neutral flavor pairs effortlessly with sauces and toppings of all kinds. Ideal for gluten-sensitive individuals or those aiming to reduce carb intake, Brami Fusilli Pasta offers a clean, wholesome alternative to traditional wheat-based options without compromising taste or texture.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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