Zesty Ranch Crackers
Get ready to elevate your snacking game with these irresistible Zesty Ranch Crackers! Perfectly crispy saltine crackers are coated in a bold, flavor-packed blend of ranch dressing mix, garlic and onion powders, dried dill, and a pinch of crushed red pepper flakes for a subtle kick. This easy recipe comes together in just 10 minutes of prep, and a quick bake in the oven ensures every cracker is deliciously seasoned and crisp. Whether you’re looking for a quick party appetizer, a flavorful game-day snack, or a savory addition to your charcuterie board, these homemade ranch crackers are guaranteed to impress. Plus, they store beautifully, making them ideal for make-ahead snacking all week long.
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Recipe Information
Ingredients
- 16 oz Saltine crackers
- 1 oz Ranch dressing mix
- 0.75 cup Vegetable oil
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 0.5 tsp Dried dill
- 0.25 tsp Crushed red pepper flakes
Instructions
Preheat your oven to 250°F (120°C).
Place the saltine crackers in a large zip-top bag or a wide mixing bowl.
In a small bowl, whisk together the ranch dressing mix, vegetable oil, garlic powder, onion powder, dried dill, and crushed red pepper flakes until well combined.
Pour the seasoned oil mixture over the crackers, gently tossing or shaking the bag to ensure the crackers are evenly coated.
Spread the coated crackers in a single layer on a large baking sheet, ensuring they do not overlap too much.
Bake the crackers for 15-20 minutes, stirring gently halfway through to allow even crisping.
Remove the baking sheet from the oven and allow the crackers to cool completely before serving.
Store the crackers in an airtight container at room temperature for up to five days.
Nutrition Facts
Calories |
3373 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 208.9 g | 268% | |
| Saturated Fat | 33.3 g | 166% | |
| Polyunsaturated Fat | 119.0 g | ||
| Cholesterol | 5 mg | 2% | |
| Sodium | 3180 mg | 138% | |
| Total Carbohydrate | 339.6 g | 123% | |
| Dietary Fiber | 13.9 g | 50% | |
| Total Sugars | 11.0 g | ||
| Protein | 44.4 g | 89% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 574 mg | 44% | |
| Iron | 23.4 mg | 130% | |
| Potassium | 3326 mg | 71% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
