Nutrition Facts for Zesty creamy ketchup sauce
Blog Research API Download App

Zesty Creamy Ketchup Sauce

Image of Zesty Creamy Ketchup Sauce
Nutriscore Rating: 43/100

Elevate your condiments game with this Zesty Creamy Ketchup Sauce, a quick and easy recipe that packs bold flavors into every spoonful! Combining the satisfying tang of ketchup with the velvety smoothness of mayonnaise, this versatile sauce is elevated by a touch of Dijon mustard, smoky paprika, zesty lemon juice, and a hint of garlic and onion powder. For those who love a bit of heat, a dash of hot sauce adds an optional spicy kick! Ready in just 5 minutes, this all-purpose dipping sauce is perfect for fries, burgers, sandwiches, or even as a salad dressing. Let it chill briefly to allow the flavors to meld, creating a creamy, zesty, and utterly irresistible condiment your taste buds will adore.

Titanium Cutting Board
4.9
β˜…β˜…β˜…β˜…β˜…
1,315 verified reviews
⭐ Customer Favorite

The Last Cutting Board You'll Ever Need

Join thousands who made the switch to pure titanium

"I was shocked when I learned about the bacteria and microplastics in my old cutting board. Switching to Titan Haus was the best decisionβ€”I'll never go back!"

β€” David M., Verified Buyer

Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 1 cup ketchup
  • 0.5 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 0.5 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon paprika
  • 1 tablespoon lemon juice
  • 1 teaspoon hot sauce (optional)
  • 0.25 teaspoon freshly ground black pepper
  • 0.25 teaspoon salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

In a medium-sized mixing bowl, combine the ketchup and mayonnaise. Stir until the mixture is smooth and evenly blended.

2

Add in the Dijon mustard, garlic powder, onion powder, paprika, lemon juice, and hot sauce (if using). Mix well to incorporate all the flavors.

3

Season the sauce with freshly ground black pepper and salt to taste. Stir thoroughly to ensure the seasonings are evenly distributed.

4

Taste the sauce and adjust the seasoning or tanginess if needed by adding more lemon juice, hot sauce, or spices.

5

Transfer the sauce to a serving bowl or an airtight container for storage.

6

For best flavor, let the sauce chill in the refrigerator for at least 15 minutes before serving to allow the flavors to meld together.

7

Serve as a dipping sauce, spread, or dressing and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
139
cal
0.2g
protein
7.7g
carbs
12.1g
fat

Nutrition Facts

1 serving (51.2g)
Calories
139
% Daily Value*
Total Fat 12.1 g 15%
Saturated Fat 1.7 g 9%
Polyunsaturated Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 384 mg 17%
Total Carbohydrate 7.7 g 3%
Dietary Fiber 0.1 g 0%
Total Sugars 5.4 g
Protein 0.2 g 0%
Vitamin D 0.0 mcg 0%
Calcium 3 mg 0%
Iron 0.1 mg 1%
Potassium 14 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

22.0%%
0.5%%
77.5%%
Fat: 869 cal (77.5%%)
Protein: 6 cal (0.5%%)
Carbs: 246 cal (22.0%%)