Nutrition Facts for Za tar

Za Tar

Image of Za Tar
Nutriscore Rating: 65/100

Unlock the vibrant flavors of the Middle East with this homemade za'atar spice blend recipe. This aromatic mix combines dried thyme, oregano, and marjoram with tangy ground sumac, nutty toasted sesame seeds, and a hint of salt for a perfectly balanced seasoning. Ready in just 10 minutes, it's incredibly versatileβ€”use it to elevate roasted vegetables, grilled meats, creamy dips, or as a savory topping for warm pita bread. With its fragrant herbs and bold flavors, this za'atar recipe brings authentic Mediterranean flair to your kitchen while being easy to prepare and store. Perfect for seasoning enthusiasts and adventurous cooks alike!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
12 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 tablespoons Dried thyme
  • 2 tablespoons Dried oregano
  • 1 tablespoon Dried marjoram
  • 2 tablespoons Ground sumac
  • 2 tablespoons Toasted sesame seeds
  • 1 teaspoon Salt
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

Measure out all of the dried herbs: thyme, oregano, and marjoram. Crush them gently with your fingers or a mortar and pestle to release their aromatic oils.

2

In a mixing bowl, combine the crushed dried thyme, oregano, and marjoram with the ground sumac, toasted sesame seeds, and salt.

3

Stir the mixture thoroughly to ensure all the ingredients are evenly distributed.

4

Taste the za'atar and adjust the salt to your preference if needed.

5

Transfer the za'atar spice blend to an airtight jar or container for storage. It can be kept in a cool, dry place for up to 6 months.

6

Use the za'atar as a seasoning for meats, vegetables, dips, or sprinkle it over freshly baked breads like pita.

⚑
Cooking Tip: Take your time with each step for the best results!
160
cal
4.2g
protein
22.3g
carbs
8.6g
fat

Nutrition Facts

1 serving (43.3g)
Calories
160
% Daily Value*
Total Fat 8.6 g 11%
Saturated Fat 1.0 g 5%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 2368 mg 103%
Total Carbohydrate 22.3 g 8%
Dietary Fiber 10.7 g 38%
Total Sugars 0.0 g
Protein 4.2 g 8%
Vitamin D 0.0 mcg 0%
Calcium 257 mg 20%
Iron 6.5 mg 36%
Potassium 192 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.6%%
9.2%%
42.2%%
Fat: 77 cal (42.2%%)
Protein: 16 cal (9.2%%)
Carbs: 89 cal (48.6%%)