Transport your taste buds to the vibrant world of Middle Eastern cuisine with this aromatic Syrian Thyme Mix recipe, a traditional spice blend bursting with flavor and versatility. Featuring a harmonious medley of dried thyme, tangy sumac, toasted sesame seeds, and fragrant herbs like oregano and marjoram, this mix captures the essence of Syrian cooking in every bite. Perfectly balanced with a hint of salt and black pepper, itβs a breeze to prepare in just 10 minutes and can elevate a variety of dishes. Sprinkle it over warm flatbreads, mix it with olive oil for a zesty dip, or use it to season roasted vegetables, meats, or salads. Stored in an airtight container, this homemade spice mix will remain fresh for months, inviting you to craft authentic and flavorful meals anytime.
In a dry skillet over low heat, lightly toast the sesame seeds, stirring frequently, until they are golden brown and aromatic. This should take about 3-4 minutes. Remove from heat and let them cool completely.
Using a mortar and pestle or a spice grinder, gently crush the sesame seeds to release their oils. Avoid pulverizing them into a powder; a rough texture is ideal.
In a medium bowl, combine the toasted sesame seeds with the dried thyme, sumac, ground oregano, ground marjoram, salt, and ground black pepper.
Stir the mixture thoroughly to ensure all the ingredients are evenly distributed.
Transfer the Syrian Thyme Mix to an airtight jar or container for storage. The mix can be kept in a cool, dark place for up to 3 months for optimal freshness.
Use liberally as a topping for flatbreads, mixed with olive oil as a dip, or as a seasoning for roasted vegetables, meats, and salads.
Calories |
144 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2373 mg | 103% | |
| Total Carbohydrate | 19.8 g | 7% | |
| Dietary Fiber | 8.2 g | 29% | |
| Total Sugars | 0.0 g | ||
| Protein | 4.9 g | 10% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 316 mg | 24% | |
| Iron | 8.1 mg | 45% | |
| Potassium | 358 mg | 8% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.