Nutrition Facts for Ww 1 point ww cake diet soda

Ww 1 Point Ww Cake Diet Soda

Image of Ww 1 Point Ww Cake Diet Soda
Nutriscore Rating: 64/100

Indulge in a guilt-free dessert with this Weight Watchers 1 Point Cake made with just two effortless ingredients: sugar-free boxed cake mix and your favorite diet soda! This light and fluffy treat is the ultimate easy-bake recipe for those seeking a low-calorie, low-effort dessert that still feels indulgent. With only 5 minutes of prep time and 25 minutes in the oven, you’ll have a crowd-pleasing cake ready in no time, perfect for parties, potlucks, or a simple weeknight sweet treat. The customizable combination of cake mix and soda flavors lets you create endless variations—from classic vanilla with diet root beer to rich chocolate with diet cherry cola. Plus, the recipe makes 12 perfectly portioned servings, each just 1 Weight Watchers point! Ideal for health-conscious readers searching for “low-calorie dessert recipes,” “WW 1 point cake,” or “diet soda cake,” this is a must-try creation for satisfying your sweet tooth without derailing your goals.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
25 min
🕐
Total Time
30 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 1 box Boxed cake mix (any flavor, sugar-free preferred)
  • 12 oz Diet soda (flavor to complement the cake mix)
  • 1 spray Non-stick cooking spray
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Preheat your oven to 350°F (175°C).

2

Lightly spray a 9x13-inch baking dish or cake pan with non-stick cooking spray and set aside.

3

In a large mixing bowl, combine the boxed cake mix and the diet soda. Stir until well incorporated, ensuring there are no lumps. The batter will be slightly bubbly.

4

Pour the batter evenly into the prepared baking dish.

5

Bake in the preheated oven for 20-25 minutes, or until a toothpick inserted in the center comes out clean.

6

Remove the cake from the oven and allow it to cool completely before slicing.

7

Cut the cake into 12 equal pieces and serve. Enjoy your light and fluffy dessert!

Cooking Tip: Take your time with each step for the best results!
1862
cal
23.3g
protein
407.0g
carbs
17.6g
fat

Nutrition Facts

1 serving (840.4g)
Calories
1862
% Daily Value*
Total Fat 17.6 g 23%
Saturated Fat 5.8 g 29%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 3759 mg 163%
Total Carbohydrate 407.0 g 148%
Dietary Fiber 11.6 g 41%
Total Sugars 0.0 g
Protein 23.3 g 47%
Vitamin D 0.0 mcg 0%
Calcium 930 mg 72%
Iron 8.1 mg 45%
Potassium 349 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

86.6%%
5.0%%
8.4%%
Fat: 158 cal (8.4%%)
Protein: 93 cal (5.0%%)
Carbs: 1628 cal (86.6%%)